C585L-SFC-L C5 8 Series Insulated Reach-In Holding Cabinet, 1/2 Height, Full Length Clear Door, Lip Load Aluminum Slides, 120V, 60Hz, 1440W

Manufacturer Part Number: C585L-SFC-L | Brand: Metro

Metro C5 8 Series Insulated Reach-In Holding Cabinet

The Metro C585L-SFC-L is a half-height, insulated reach-in holding cabinet designed to keep your hot foods at the perfect serving temperature. This unit combines advanced technology with durable construction to ensure food quality, temperature control, and energy efficiency.

Key Features

• 6.8" High-Resolution Touch-Screen Display: Provides precise temperature control and easy access to menu presets and programmable timers.
• Gentle Convective Airflow: Maintains consistent temperature levels throughout the cabinet, preventing hot spots and ensuring uniform warming.
• Stainless Steel Construction: Offers exceptional durability and is easy to clean, making it ideal for demanding commercial kitchen environments.
• 2.5" High-Density Fiberglass Insulation: Minimizes temperature loss, improving energy efficiency and reducing operating costs.
• Integral Water Pan System: Adds humidity to the cabinet environment, preventing food from drying out and maintaining optimal texture.
• Clear Door: Full-length clear door allows for easy monitoring of contents without opening the cabinet, preserving temperature and food quality. See product image above.
• Aluminum Lip Load Slides: Accommodates (17) 18" x 26" pans for maximum holding capacity.
• Mobility: Equipped with 5" casters for easy mobility and placement within your kitchen.

Benefits

• Improved Food Quality: Consistent temperature and humidity control prevent food from drying out or becoming soggy.
• Precise Temperature Management: The intuitive touch-screen interface allows you to set and maintain the ideal temperature for various food items.
• Energy Efficiency: High-density insulation and a cool-to-touch design minimize energy consumption, reducing your operating costs.
• Durable Construction: Stainless steel construction ensures long-lasting performance in demanding commercial kitchen environments.
• Easy to Clean and Maintain: Removable components and stainless steel surfaces make cleaning and maintenance a breeze.

Technical Specifications

• Model: C585L-SFC-L
• Dimensions: Approximately 29.125"W x 32.625"D x 44.75"H
• Electrical: 120V, 60Hz, 1440W
• Material: Stainless Steel
• Door Type: Full Length Clear Door
• Slide Type: Lip Load Aluminum Slides
• Capacity: (17) 18" x 26" Pans
• Insulation: 2.5" High-Density Fiberglass
• Certifications: NSF Listed

Common Uses

• Restaurants: Keep entrees, sides, and desserts at the perfect serving temperature.
• Catering Services: Transport and hold large quantities of food while maintaining food quality.
• Hotels: Offer hot breakfast buffets and room service with confidence.
• Cafeterias: Serve hot and delicious meals to students or employees.
• Healthcare Facilities: Ensure patients receive meals at the correct temperature and consistency.

Frequently Asked Questions (FAQs)

1. What is the temperature range of this holding cabinet? The user-selectable heating range is from 90 to 200°F.
2. Does this unit require any special electrical connections? No, it operates on a standard 120V electrical connection.
3. Is this holding cabinet easy to clean? Yes, the stainless steel construction and removable components make cleaning and maintenance simple.
4. What is the warranty on this product? This product comes with a 1-year warranty on material and workmanship.

Certifications

• NSF Listed

For more information or to place an order, Contact us today!

* The Metro C585L-SFC-L Insulated Reach-In Holding Cabinet is a half-height solution designed to maintain optimal food quality in commercial kitchens .
* This energy-efficient cabinet features a clear door for easy monitoring and aluminum lip load slides for convenient pan access.
* Ideal for hot food holding , it ensures consistent temperature control and helps preserve the taste and texture of your culinary creations.
* Perfect for restaurants, catering services, and other foodservice operations looking to enhance their holding capabilities.

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